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About Rajeshwaran Raja Gopal


Group Chef Sommelier,
Les Amis

Having served as a sommelier for over 20 years, Rajesh brings with him a wealth of wine knowledge and experience. He joined the Les Amis Group in 2016 as the Group Chef Sommelier, and is in charge of the wine programme for the various outlets under the group. On top of that, Rajesh also leads the team of sommeliers at Les Amis restaurant.

Besides being Asia’s first recipient of the prestigious Court of Master Sommeliers’ Advanced Sommelier certification, Rajesh has also emerged top in sommelier competitions across South East Asia, and served as a panel judge and speaker for numerous trade events.

Even with all his accomplishments, Rajesh firmly believes that there is nothing too big or too small for a sommelier to do at the restaurant. He is often seen lending a friendly hand to the various team members whenever necessary. With a strong love for wines and a keen passion for service, there is no better man than Rajesh to go to for some friendly wine advice.

French Fine Dining

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