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Embark on a culinary journey with Executive Chef Sebastien Lepinoy and as you indulge in one of our menus, crafted with prized ingredients from France.

Le Menu Express

Le Menu Formule A La Carte

Le Menu Printemps

For a party of 8 to 70 individuals, we offer a curated dining experience tailored to the last detail for you and your guests. Please email lessalons@lesamis.com.sg for more details.

Contemporary French Fine Dining

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